Pico De Gallo

Pico De Gallo

 

Pico De Gallo

Servings: 2

Ingredients

  • 1 cup (150 g) diced tomato
  • 2 tablespoons (10 g) finely chopped cilantro
  • 2 teaspoons (6 g) diced red onion, plus more to taste
  • 1 teaspoon (5 ml) fresh lime juice, plus more to taste
  • 1/8 teaspoon (1 g) Celtic sea salt, plus more to taste
  • Pinch of red pepper flakes

Instructions

  • In a bowl, toss all of the ingredients until evenly combined. Set aside.

Notes

RECIPE YIELD
Makes 1 cup (240g), and for the purposes of this program, it is broken into 2 servings. 
FLAVOR BOOSTERS
  • garlic 
  • chile
APPLICATIONS
You will use this Pico De Gallo in the Righteous Raw Tacos and the Taco Salad. This pico is also a fantastic snack with the Almond Crackers or Vegan Crackers, on the SK60™ Bread, with veggie sticks, or tossed in non starchy salads. 

Nutrition

Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Fat: 0.2g | Sodium: 150mg | Potassium: 226mg | Fiber: 1g | Sugar: 3g | Calcium: 10mg

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