Make MIND-BLOWING HEALTHY FOOD
that you and your family are EXCITED to eat!
THE ULTIMATE
HEALTHY COOKING CLUB
THOUSANDS OF PEOPLE HAVE USED MY RECIPES
TO FALL IN LOVE WITH HEALTHY FOOD
AND YOU CAN, TOO!
DOES THIS SOUND FAMILIAR?
YOU ARE ADDICTED TO CARBS AND SUGAR.
You eat a lot of bread, pasta, and sweets, and feel bloated, tired, and hungry all the time. You snack on convenience foods to get through the day, and you've packed on the pounds.
YOU ORDER TAKEOUT A LOT
You’re tired and don’t have time to cook, so it’s just easier to order takeout or eat a frozen dinner. You want to break the cycle, and need quick, easy meals you can throw together.
YOU DON’T KNOW HOW TO COOK HEALTHY
You make family favorites, but your meals aren’t as healthy as they could be. You want to get healthy, but don’t know how to make vegetables taste good.
YOUR FAMILY HATE VEGETABLES
Your hubby and kids are picky, and think vegetables taste like cardboard! You want to eat better, but you need amazing recipes that your family will actually want to eat!
YOU WANT TO BE A BETTER COOK
You love really delicious food, and you want to learn how to make mind-blowing recipes that you're excited to eat!
YOU ARE NOT ALONE.
SO many women in the Cooking Club have shared these same issues.
And, the SOLUTION is SIMPLE.
Learn some EASY HEALTHY TRICKS and have a collection of MIND-BLOWING RECIPES.
I have helped over 30,000 people GET HEALTHY with DELICIOUS FOOD.
Let me help YOU!
WHAT IF YOU COULD FEEL LIKE THIS:
IMAGINE...
Getting off sugar and having tons of energy.
Helping your family LOVE healthy food.
Making incredible meals in 30 minutes.
Wowing people with your cooking.
Losing weight and feeling amazing!
This is what's possible
with the HEALTHY COOKING CLUB!
Elisabeth • Philadelphia, PA
“COOKING WITH TESS IS A JOY!”
"I LOVE the Cooking Club. I look forward to it every week. We get together from all over the world because cooking with Tess is just a joy. It’s very unique and collaborative. We all get our ingredients out, and we ask questions, and it’s amazing what happens. If you don’t have something, Tess just tells you to substitute this and use a bit of that, and helps you figure things out, and we all end up with an incredible product. The recipes are so healthy, and yet decadent, rich, and delicious. You can serve them to your family and friends. I wanted to learn how to cook healthfully for myself and my family, and the club has shown me this and so much more. The ingredients and flavors she puts together are magical. That’s the secret sauce. The monthly wellness calls are also amazing. Tess brings wellness experts on the cutting edge to us, and I am forever grateful. No matter what your expertise, just join us. It is just a wonderful experience."
I MAKE HEALTHY FOOD IRRESISTABLE!
My SUPERPOWER is making Healthy Food DELICIOUS!
"I can't get excited about vegetables."
Oh...YES you CAN!
Forget warped carrot sticks, wilted lettuce leaves, and sludgy diet drinks that leave you feeling miserable and deprived.
NOBODY wants to eat ANYTHING that looks and tastes like the place where the plants came to DIE.
As a chef and author of The Blender Girl cookbooks, my passion is creating MIND-BLOWING FOOD that makes you swoon with every bite, and leaves you CRAVING MORE.
So, basically, I create every recipe like it's my last meal on earth, and I'm cooking for George Clooney!
Thousands of people have used my recipes to LOVE vegetables and become fantastic healthy cooks. And YOU can, too!
(Oh, and we'll get your veggie-phobic hubby and children begging for broccoli, too!)
And, we will cook every recipe together!
We'll make every recipe step by step on live video calls so you can ask me questions face-to-face. You'll be in your kitchen, I'll be in mine, and we will all cook together and have a laugh. (It is SO much fun!)
I'll share all of my tricks so you feel confident in the kitchen, and can throw incredible meals together quicker than you can order takeout and wait for it to be delivered.
Your family and friends will be BEGGING you to cook, and stealing food out of your fridge while they stuff their faces and proclaim you a culinary genius!
AND, the food makes you feel amazing. (DOUBLE WIN!)
I've spent the last 30 years becoming a kitchen ninja, and working with some of the most respected doctors and dietitians to combine my
NUTRITION KNOWLEDGE and COOKING SKILLS
to create recipes that make your saliva sing and your body bounce back!
All of the recipes are strategically combined for better digestion, are sugar-free (diabetic-friendly) and are vetted by my team of dietitians to ensure nutrient balance. (And you can get most ingredients from your local grocery store.)
It's pretty cool to see people lose weight "without even trying", sleep better, have tons of energy, and look 10 years younger while they're dancing in the kitchen like the cat that licked the canary!
The Cooking Club will help you GET HEALTHY
eating DELICIOUS FOOD that you CRAVE!
READY TO BE A KITCHEN NINJA?
Toni • Melbourne, Australia
“TESS IS AN ENCYCLOPEDIA OF FOOD AND NUTRITION!”
"I’m on my second round of the 60-Day Reset, and doing the Cooking Club at the same time has given me so much confidence making Tess’s recipes and using healthy ingredients. I’ve become a more mindful cook and eater, and I’ve learnt how to use ingredients for better body function. With the tips and tricks Tess shares in the classes, I’ve increased my knowledge so that I can modify recipes and also create my own to suit my needs. Tess has an encyclopedic knowledge of food and nutrition, and she guides you through health benefits and what flavors would be great with each recipe. And, she is such a generous and judgement-free mentor. So, if you’re looking for someone to help you become a better cook no matter what your skill level, this club is a great way to learn about a healthy, holistic way of cooking and eating. I highly recommend it. This has been fantastic for me. "
JOIN OUR COMMUNITY
OVER 30,000 people
have used my programs to boost their health and lose weight.
100,000+
cookbooks sold
with Penguin Random House.
2 million people
in The Blender Girl community are using my recipes to live their best life!
WHAT'S INCLUDED IN THE COOKING CLUB
for only
HERE'S WHAT YOU'LL GET:
LEARN HOW TO COOK INCREDIBLE HEALTHY FOOD!
LIVE COOKING CLASSES
Cook with me live and ask questions; watch and take notes, or view the recordings.
EASY HEALTHY RECIPES
All recipes are plant-based, gluten-free, soy-free, and sugar-free with photos, video tutorial, nutrition data, and prep notes.
INGREDIENT GLOSSARY
How to select and store, how to use, flavor pairings, and nutritional data.
GUIDES AND CHEAT SHEETS
Learn to prepare foods for fabulous flavor and better digestion!
GUEST HEALTH EXPERTS
Monthly calls with doctors, dietitians, and other wellness practitioners.
Facebook Group
Get support, ask questions, share photos and recipes, and connect with like-minded people.
The COOKING CLUB gives you the RECIPES, SKILLS, and KNOWLEDGE to:
make delicious food and
READY TO EAT MIND-BLOWING FOOD?
Trish • Chicago, IL
“Tess has mastered the art of healthy taste treats!”
"I joined the Cooking Club because I wanted to learn how to make plant-based meals and snacks. I’ve been eating healthy and had lists of healthy food choices I found online, but I wasn’t sure what to make with those foods. I wanted recipes that had a high nutritional value and tasted great. I have The Blender Girl Smoothies book and have my favorite recipes and make them often. So, when I found out Tess had a cooking club I didn’t hesitate to join. I love the classes because it gives me an opportunity to ask questions while we’re cooking together, and I also learn from the questions the other members ask during class. I totally enjoy the interactive setting. The recipes have shown me how to use different herbs and spices, and flavor combinations that I never would have tried on my own. Tess has mastered the art of developing recipes that are taste treats! This is an experience that I just LOVE!"
HOW THE CLUB WORKS
STEP BY STEP:
Ingredient Of The Week
Learn how to use healthy ingredients.
How to prep and store foods
to save time and maximize freshness.
How to pair ingredients
for fabulous flavor and presentation.
How to make healthy meals
that you and your family will love.
How to modify family favorites
to make healthier choices that are still fun!
-
Recipe Of The Week
HERE'S WHAT WE'RE COOKING...
MEALS
SNACKS
SUGAR-FREE DESSERTS
Porsha • Lula, GA
“THE FOOD IS SO FABULOUS WE WANT TO EAT AT HOME MORE!”
"I joined the cooking club to do something new and learn how to cook healthy with my husband. We are having a blast! Tess is a lot of fun and really does know her stuff. She is very passionate and knowledgeable about food and health, and the recipes are delicious. You get to watch her prepare it step by step, and we have so much fun cooking together. I’ve learned how whole foods can be really good and good for you, and how to prepare food in a healthier way. And, I don’t feel like I’m on a diet. The food is so fabulous that we want to eat at home more. Through this club, my husband and I have lost 30 pounds between us in a very short time. We both sleep better, have less aches and pains, and have more energy and drive. The wellness calls are really informative, and the community is very supportive. We just love the club, we love the food, we love hanging out with Tess and the other members, and we look forward to future weeks! "
-
We Cook Together!
Ready to cook with us?
Jane • Claremont, CA
“The recipes are OMG creative and delicious!”
"My husband and I are healthy eaters, but we were stuck at a weight point. So, we joined the club, and have a huge YES to Tess’s well researched and executed cooking club. Tess shares a wealth of nutrition knowledge on how to approach food mindfully for optimal digestion. The food combining was new for me, and it has helped us both lose about 15 pounds without “trying”. We’re also sleeping better, and have more energy. The “good, better best” philosophy really helped me. Tess encourages you to incorporate what works best for your situation, all key to succeeding in life-changing habits. The recipes are OMG creative and delicious! The Zoom classes are fun, full of cooking and health tips, all peppered with the right amount of congenial laughter. There is a lot of community support and acceptance around food in our lives. Try the cooking club. You may find yourself feeling better and having lots of fun along the way!"
BONUS #1
Printable Recipe Cards
BONUS #2
Guides and Cheat Sheets
BONUS #3
Calls with Wellness Experts
MEMBERSHIP OPTIONS
MONTHLY OR YEARLY
YOU HAVE TWO OPTIONS
WHICH OPTION IS BEST FOR YOU?
MONTHLY
$19.99 / mo
- Full Access
- Pay Monthy
- Cancel Anytime
Best Value! 
YEARLY
$199 / yr
- Full Access
- Pay Yearly
- 1-Year Commitment
ARE YOU READY TO COOK WITH US?
Maria • Long Island, NY
“It’s like one big family, and I’m so grateful to be a part of it.”
"I joined the cooking club to learn more about vegan cooking and to better my overall health. I have learned so much about food and nutrition, and about food combining which has been a real game changer for me. I am feeling much more energetic, and I’m sleeping better. It is very easy to follow, and the recipes are simple and delicious. I have yet to try one that I do not like. I love them all! The community is amazing, and everybody is supportive of one another. You can always reach out if you have a question, and someone will always be there to answer it. This group is full of beautiful people. It’s like one big family, and I’m so grateful to be a part of it. So, if you’re thinking of joining, don’t wait. It is so great, and I know you will love it."
LET'S RECAP
WHAT'S IN THE COOKING CLUB:
HERE'S WHAT YOU GET:
Delicious recipes analyzed by dietitians to support better health.
All of the recipes are:
- plant-based (dairy-free, egg-free)
- gluten-free
- soy-free
- sugar-free
Supplement the recipes with plant or animal protein.
- Recipe Cards
- Healthy Foods Lists
- Ingredient Guides
- Food Combining Guide
- Soaking and Sprouting Guide
- Toasting Nuts, Seeds, & Grains
- Homemade Nut Milks Guide
- Weekly Video Cooking Classes (LIVE)
- Monthly Wellness Video Calls (LIVE)
- Email Support
- Facebook Group
GOT QUESTIONS?
WE'VE GOT ANSWERS!
What's included in the Cooking Club membership?
Your membership to the Cooking Club includes: Access to live cooking classes with Tess. You cook the same recipe at the same time with her and fellow participants around the world. You also get access to the recordings of all previous classes. You get all SK60® Club recipes; recipe cards and cooking cheat sheets; access to the monthly wellness calls with doctors, dietitians, and authors; and access to the Skinny60® private Facebook community. You can connect with Tess and other members to ask questions, and share your recipes and photos.
How soon after purchasing will I receive access?
All Cooking Club materials are available to you immediately. Upon purchasing, you will receive an email with a login and password to the SK60® website where you can access all of the recipes, videos, and written materials.
What will I learn?
With the SK60® Cooking Club, you'll learn:
- The best foods to eat for better health, energy, and weight loss.
- How to combine foods to improve digestion, beat the bloat, reduce gas and acid reflux, and lose weight.
- How to cook easy healthy meals.
- How to select, store, and prep healthy ingredients.
- How to pair ingredients and layer flavors.
- How to modify family favorites to make healthier choices that are fun.
- How to change your eating habits.
How do I know if the Cooking Club is right for me?
If you want to learn how to cook with fresh ingredients, and make easy healthy meals that taste really delicious, the Cooking Club is for you! If you want to improve your cooking skills or get new tasty recipes, the club is for you. If you need sugar-free, low carb, plant-based recipes that have been vetted by registered dietitians, the club is for you. If you want to learn cooking techniques the club is for you. If you want to learn about nutrition, and how to use food as a functional tool for better health, the club is definitely for you. If you want to cook with Tess live, ask her questions, the club is great for you. And, if you want to join a community of supportive people wanting to be healthy and enjoy fabulous food, the club is perfect for you.
How much does the club membership cost?
You get access to the SK60® Cooking Club today for the price of US$19.99 per month OR US$199 per year. Upon joining, you get immediate access to all club materials.
What is your refund policy?
We want to help you reach your goals and have fun. So, we have a 14-Day Money-Back Guarantee. If you join a class and the Cooking Club isn’t for you, contact us within the first two weeks of your membership start data, and we will issue a full refund.
Can I cancel my membership?
Yes. When you join monthly, you can cancel at any time with 30 days notice. If you sign up and commit to a yearly membership to save $40, you can cancel your next annual membership with 30 days notice. NOTE: If you cancel your membership, your access to all club materials will finish at the end of your current 30-day cycle.
Will the membership fees change?
As long as you maintain an active membership, the fee (yearly or monthly) you paid when you signed up will be honored, and when prices increase, your fees will not be affected.
When are the live video classes?
At present, the video cooking classes with Tess take place every Tuesday evening at 5PM (Pacific Standard Time). Most of the community live in North America. But, we do have members that reside in Asia, Australia, and New Zealand, and cook in the morning with us. We also have members from Europe who watch the recordings. The monthly wellness call takes place on the last Thursday evening of each month at 5PM Pacific Standard Time (PST).
What if I can't join a class live?
If you can’t join a class live, a recording of every call is posted on the SK60® website. All current members have access to all previous classes and recipes in the archives.
What kinds of recipes are included?
We will be making main dishes, as well as soups, salads, desserts, snacks, and condiments you can add to your repertoire.
All of the recipes are:
- low carb
- plant-based (dairy-free, egg-free)
- gluten-free
- soy-free
- sugar-free
All of the recipes are vegan/vegetarian. There are notes for supplementing the recipes with clean animal protein, if you desire.
Are the recipes family-friendly?
Absolutely! Many members share the recipes with their partner. And, the recipes are family-friendly! Many dishes such as the mac and cheese, bolognese, stroganoff, risotto, crackers, brownies, chocolate pudding, and smoothies are really popular with kids so you can teach them healthy habits, too.
How much will the groceries cost?
Once your kitchen is set up with the pantry staples (olive oil, apple cider vinegar etc) that are used repeatedly in the recipes, the cost of the ingredients will vary each week depending on the recipe and what dry goods you have on hand. On average, we estimate the cost of the ingredients to be about $25 per week.
What kitchen equipment do I need?
All of the recipes contain both metric and imperial measurements, and ingredients are prescribed in cups and spoons. You will need measuring cups and spoons and knives. You will also need a blender to make many (not all) of the recipes. Because we blend a lot of nuts and seeds, an immersion blender is not sufficient to achieve a smooth consistency. To make food prep faster, a food processor is also helpful, but not completely essential. Beyond that, there is no specialty equipment that is required to make the recipes.
What if I can't get an ingredient?
There are notes for ingredient substitutions to support flexibility, and to guide your ability to tweak recipes according to your taste preferences, budget, to accommodate food intolerances and allergies, or to allow you to still make the recipe when you can’t source an ingredient. NOTE: There will be instances when there is a not a viable substitution. Post your question under the recipe on the website, and Tess will respond to you promptly.
Is there nutrition data for the recipes?
Yes, nutrition data is provided for every recipe: calories, protein, carbohydrates (sugar, fiber), fat, sodium, potassium, calcium, and iron. We use the USDA food database, and all recipes have been analyzed by our registered dietitians, and designed with good nutrient balance to support better health and weight loss.
What about special diets?
The recipes are nutrient-dense, contain whole plant foods, healthy plant-based fats, and contain no added sugars. So, generally, the recipes are suitable for diabetics and those on sugar-free diets. The recipes also adhere to most heart-healthy and low cholesterol diets. Almost all of the recipes are grain-free, except for a few recipes that contain quinoa. Almost all of the recipes are paleo- and keto-friendly. For those following a FODMAP diet, the Cooking Club is not suitable. While most of the FODMAP foods are not included on the program, we do use vegetables on the “no” list extensively such as: onions, garlic, cabbage, broccoli, cauliflower, asparagus, leeks, celery, Brussels sprouts, and mushrooms.
What if I have food allergies?
The recipes are FREE FROM: milk, eggs, fish, crustacean shellfish, peanuts, wheat and soy. However, we DO USE use a lot of nuts and seeds such as almonds, walnuts, pine nuts, sunflower seeds, pumpkin seeds, hemp seeds, chia seeds, and flax seeds. Cashews are not used. But, we do use a lot of almonds. Other foods that are used extensively are: coconut, avocado, cauliflower, zucchini, berries, and leafy greens. Almost all of the recipes are grain-free, except for a few that contain quinoa. In these instances, you can substitute cauliflower rice. Tess will suggest substitutions wherever possible; and in some instances you can substitute the nuts for other foods. But, if you have a nut allergy, there will be recipes that you can’t make.
Jayne • Taos, NM
“I’ve learned so much about flavors and how to tweak them”
"I joined the cooking club to be with like-minded people who believe that food is a tool for health. Cooking with Tess is lively and upbeat, and I’ve learned so much about flavors and how to tweak them. We began with my very favorite recipe, the Quinoa Risotto, and each week is a new delight. I’m more acquainted with the benefits of the star ingredients, and the key takeaway is that you have all of these great recipes to build into your repertoire. The food combining has made a huge improvement on my gut health and overall health, how I sleep, and even just the way that I feel all the time. The wellness calls are amazing as Tess is well connected with inspiring health practitioners. The group is very supportive and kind, and you can always post your questions and always get replies. But, the best part is the live cooking calls. It is so much fun to connect and be supportive of each other."
HAPPINESS GUARANTEE!
OUR PROMISE TO YOU.
MONEY BACK GUARANTEE
We want you to have fun! So, we have a 14-Day Money-Back Guarantee.
If you join a class, and it isn't for you in the first two weeks, contact us, and we will issue a full refund.
ONE MORE TIME:
HERE'S WHAT YOU GET!
READY TO COOK LIKE A PRO?
GET INSTANT ACCESS