Taco Meat

Raw Taco Meat


Taco Meat

Servings: 2



  • Throw all of the ingredients into a food processor fitted with the S blade, and process until the mixture is red and has the texture and look of minced beef. Set aside.


If you don't have walnuts, use blanched slivered almonds. 


Calories: 377kcal | Carbohydrates: 17g | Protein: 10g | Fat: 33.4g | Saturated Fat: 3.1g | Sodium: 259mg | Potassium: 727mg | Fiber: 6g | Sugar: 7g | Calcium: 72mg | Iron: 3mg

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Grace Brown
Grace Brown
3 months ago

5 stars
Absolutely delicious! The walnuts gives this recipe a nice meaty texture, and the seasonings top it off.